food
26
Nov
Picky eaters are put off by food depending on plateware color
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user
Picky eaters are often put off by the color of food depending on plateware. In a study, participants were given either an orange or whi...
25
Nov
High food prices could have negative long-term health effects on Canadians
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As Canadians experience higher food prices, they may be tempted to skimp on key nutrients in order to save money. new report suggests t...
23
Nov
Misleading food labels contribute to babies and toddlers eating too much sugar. 3 things parents can do
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When it comes to sugar, it’s not just about the added sugar in foods like cookies, cake, and candy. Hidden sources of sugar can be lurk...
08
Nov
Words matter in food freshness, safety messaging
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Words matter when it comes to food freshness and safety messaging. The right word choices can help to keep food safe and fresh, while t...
01
Nov
Just like humans, more intelligent jays have greater self-control
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As any bird watcher will tell you, jays are among the most intelligent of birds. Now, a new study has found that like humans, the more ...
13
Oct
Why food labels showing the exercise needed to burn off calories won’t work for everyone
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There are a few reasons why food labels showing the exercise needed to burn off calories won't work for everyone. First, not everyone h...
08
Oct
Heart disease risk from saturated fats may depend on what foods they come from – new research
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A new study has suggested that the saturated fat content in food may have different effects on heart disease risk depending on the food...
06
Oct
Diet Reports
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Introduction
A diet report is a summary of what you have eaten over a certain period of time, usually one week. It can be used to tra...
06
Oct
Food system needs a revolution, not tinkering around edges by the ultra-processed producers
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In the United States, the food system is dominated by a handful of giant companies that produce ultra-processed foods. These companies ...
06
Oct
Why South Africa should introduce mandatory labelling for fast foods
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There are a number of reasons why South Africa should introduce mandatory labelling for fast foods. First, fast food is often high in c...